Carousel Dogs
This hotdog is a festival of flavors and will certainly take your tastebuds for a twirl!
Sweet and smoky Beeler’s Apple Cinnamon Bacon wrapped around a Beeler’s uncured pork hotdog, griddled to perfection and then topped with our quick slaw and Beeler’s BBQ sauce- it is a flavor experience unlike any other. Give it a try and let us know what you think!
Ingredients:
8 Beeler’s bacon-wrapped hotdogs
1½ C Quick Slaw
1 C Beeler’s BBQ sauce
8 of your favorite hotdog buns
Equipment
- a grill or cast iron pan for cooking the dogs
- tongs for portioning
- mouths for eating
Instructions:
1. Cook your bacon wrapped hotdogs and then nestle them into the buns.
2.Top each hot hotdog with about 3 Tbsp quick slaw.
3.Drizzle with Beeler’s BBQ sauce.
4. Enjoy!
*Notes
This recipe is positively stunning with our Apple Cinnamon Bacon. Trust us.
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